Open AccessThe Consumer Labeling Initiative
Author(s) -
Frederick M. Fishel
Publication year - 2019
Publication title -
edis
Language(s) - English
Resource type - Journals
ISSN - 2576-0009
DOI - 10.32473/edis-pi082-2005
Subject(s) - agency (philosophy) , service (business) , business , agriculture , food labeling , library science , marketing , environmental protection , political science , environmental planning , geography , computer science , sociology , social science , archaeology , chemistry , food science
This guide explains the objectives, rationale and process of the Environmental Protection Agency's (EPA) Consumer Labeling Initiative. This document is PI-45, one of a series of the Pesticide Information Office, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date June 2005.