Open AccessDecoding Food Labels: Handouts for People with Food Allergies
Author(s) -
Amy Simonne,
Elizabeth Gollub
Publication year - 2008
Publication title -
edis
Language(s) - English
Resource type - Journals
ISSN - 2576-0009
DOI - 10.32473/edis-fy730-2007
Subject(s) - fish <actinopterygii> , allergy , food allergy , decoding methods , shellfish , environmental health , medicine , fishery , computer science , biology , telecommunications , immunology , aquatic animal
Revised! FCS-8786, a 14-page document by Amy Simonne and Elizabeth Gollub, presents visually appealing handouts that can help people with food allergies quickly scan food labels for the foods they are allergic to. Revised to include information on fish and shellfish allergies. Published by the UF Department of Family, Youth and Community Sciences, December 2007.FCS8786/FY730: Decoding Food Labels: Handouts for People with Food Allergies (ufl.edu)