Open AccessPlant-Based Milks: Soy
Author(s) -
Jessica Goldberg,
Daniela RiveroMendoza,
Wendy J. Dahl
Publication year - 2021
Publication title -
edis
Language(s) - Uncategorized
Resource type - Journals
ISSN - 2576-0009
DOI - 10.32473/edis-fs422-2020
Subject(s) - soy milk , food science , legume , agricultural science , business , microbiology and biotechnology , environmental science , agronomy , biology