Open AccessAgroterrorism in the U.S.: An Overview
Author(s) -
Renée M. Goodrich-Schneider,
Keith R. Schneider,
C. D. Webb,
Mike Hubbard,
Douglas L. Archer
Publication year - 2009
Publication title -
edis
Language(s) - English
Resource type - Journals
ISSN - 2576-0009
DOI - 10.32473/edis-fs126-2009
Subject(s) - biological warfare , terrorism , environmental ethics , library science , political science , computer science , philosophy , law
Revised! FSHN-05-21, a 4-page fact sheet by R. Goodrich Schneider, K.R. Schneider, C.D. Webb, M. Hubbard, and D.L. Archer, discusses the use of biological agents in a deliberate, harmful attack, or terrorism using the weapons of biological warfare against the U.S. agricultural and food processing system. Includes references. Published by the UF Department of Food Science and Human Nutrition, April 2009.FSHN0521/FS126: Agroterrorism in the US: An Overview (ufl.edu)