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Edible Landscaping for Urban Sustainability
Author(s) -
Eva C. Worden
Publication year - 1969
Publication title -
edis
Language(s) - English
Resource type - Journals
ISSN - 2576-0009
DOI - 10.32473/edis-ep146-2004
Subject(s) - landscaping , sustainability , environmental planning , agriculture , geography , service (business) , agroforestry , business , environmental science , ecology , marketing , biology , archaeology
Landscaping in the urban setting offers tremendous opportunity for contributing to sustainability. One such opportunity is edible landscaping. Edible landscapes are those that include plant species for human consumption. This document is ENH971, one of a series of the Environmental Horticulture Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date May 2004. ENH971/EP146: Edible Landscaping (ufl.edu)

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