Open AccessThe Effect of Fish Oil-Based Versus Soybean Oil-Based Fat Emulsion in the Occurrence of Parenteral Nutrition-Associated Liver Disease in Premature Infants
Author(s) -
Junyoung Kwon,
Sun-Hee Wang,
Ae-Ryoung Park,
Soon-Joo Kim,
Shin-Yi Hwangbo,
Hyen-O La,
Eun Young Kim
Publication year - 2017
Publication title -
byeong'weon yagsa hoeji/journal of korean society of health-system pharmacists
Language(s) - English
Resource type - Journals
eISSN - 2466-2143
pISSN - 1226-640X
DOI - 10.32429/jkshp.2017.34.1.005
Subject(s) - soybean oil , fish oil , parenteral nutrition , emulsion , fish <actinopterygii> , medicine , fat emulsion , disease , food science , biology , biochemistry , fishery