Open AccessPRODUCING ECOLOGICALLY SAFE BROILER MEAT UNDER CONDITIONS OF TECHNOGENIC AGROECOSPHERE
Author(s) -
Оксана Гуменюк,
O. GUMENYuK,
Г. В. Мещерякова,
G. MESchERYaKOVA,
SVETLANA SHAKIROVA,
SVETLANA SHAKIROVA,
О Г Лоретц,
Ol'ga Loretc,
Ольга Быкова,
Ольга Быкова
Publication year - 2019
Publication title -
agrarnyj vestnik urala
Language(s) - English
Resource type - Journals
eISSN - 2307-0005
pISSN - 1997-4868
DOI - 10.32417/article_5ca4effd5454f0.43898936
Subject(s) - broiler , environmental science , business , biology , zoology