Open AccessCASSAVA ROOTS DAMAGED BY MIGDOLUS FRYANUS PRODUCE POOR QUALITY STARCH
Author(s) -
Júlio César Guerreiro,
Ana Azevedo,
Evandro Pereira Prado,
Vanda Pietrowski,
Rudiney Ringenberg,
Cristiane Mengue Feniman Moritz,
Thaís Carneiro Ghiotto,
T. M. Pascutti,
Pedro Berci Filho
Publication year - 2022
Publication title -
revista de agricultura neotropical
Language(s) - Uncategorized
Resource type - Journals
ISSN - 2358-6303
DOI - 10.32404/rean.v9i2.6884
Subject(s) - starch , principal component analysis , chemistry , colorimetry , pest analysis , mathematics , horticulture , food science , botany , biology , chromatography , statistics