
ALLIUM URSINUM L. LEAVES COMPONENTS MODIFIED THE PHYSICO-CHEMICAL PROPERTIES OF RED BLOOD CELLS PROTECTING THEM FROM THE EFFECTS OF OXIDATIVE STRESS
Author(s) -
Sylwia Cyboran-Mikołajczyk,
Halina Kleszczyńska,
Jan Oszmiański,
Robert Pasławski
Publication year - 2019
Publication title -
acta poloniae pharmaceutica
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.17
H-Index - 42
eISSN - 2353-5288
pISSN - 0001-6837
DOI - 10.32383/appdr/100500
Subject(s) - oxidative stress , allium , chemistry , biology , botany , biochemistry