Open AccessAdherence to Dietary Patterns and Risk of Incident Dementia: Findings from the Atherosclerosis Risk in Communities Study
Author(s) -
Emily Hu,
Aozhou Wu,
Jennifer L. Dearborn,
Rebecca F. Gottesman,
A. Richey Sharrett,
Lyn M. Steffen,
Josef Coresh,
Casey M. Rebholz
Publication year - 2020
Publication title -
journal of alzheimer's disease
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.677
H-Index - 139
eISSN - 1875-8908
pISSN - 1387-2877
DOI - 10.3233/jad-200392
Subject(s) - medicine , dementia , hazard ratio , mediterranean diet , dash , proportional hazards model , body mass index , confidence interval , lower risk , prospective cohort study , gerontology , demography , disease , sociology , computer science , operating system
Previous studies have suggested that adherence to healthy dietary patterns during late life may be associated with improved cognition. However, few studies have examined the association between healthy dietary patterns during midlife and incident dementia.