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COMPONENT COMPOSITION AND BIOLOGICAL ACTIVITY OF ESSENTIAL OIL OF ARTEMISIA TRANSILIENSIS POLJAKOV
Author(s) -
С. М. Адекенов,
Makubayeva A.I.,
Seidakhmetova R.B.
Publication year - 2020
Publication title -
series of biological and medical
Language(s) - English
Resource type - Journals
eISSN - 2518-1629
pISSN - 2224-5308
DOI - 10.32014/2020.2519-1629.26
Subject(s) - essential oil , artemisia , antimicrobial , camphor , chemistry , chromatography , extraction (chemistry) , distillation , linalool , eucalyptol , steam distillation , bacillus subtilis , food science , botany , bacteria , biology , organic chemistry , genetics

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