Open AccessTHE GLOBAL EXPERIENCE IN PROVIDING THE SUSTAINABLE DEVELOPMENT OF THE FOOD MARKET
Author(s) -
Gaukhar Rakhimzhanova
Publication year - 2018
Publication title -
izvestiâ nacionalʹnoj akademii nauk respubliki kazahstan
Language(s) - English
Resource type - Journals
ISSN - 2224-526X
DOI - 10.32014/2018.2224-526x.20
Subject(s) - sustainable development , business , natural resource economics , economics , biology , ecology
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