Open AccessANALISIS KANDUNGAN BORAKS PADA MAKANAN OLAHAN YANG DIPASARKAN DI SEKITAR KAMPUS
Author(s) -
Titin Aryani,
Aji Bagus Widyantara
Publication year - 2018
Publication title -
jurnal riset kesehatan
Language(s) - Italian
Resource type - Journals
eISSN - 2461-1026
pISSN - 2252-5068
DOI - 10.31983/jrk.v7i2.3590
Subject(s) - physics , borax , food science , chemistry , raw material , organic chemistry
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