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TINGKAT KEAMANAN MINUMAN INFUSED WATER DENGAN DIVERSIFIKASI PENYIMPANAN YANG BERBEDA
Author(s) -
Surati Surati,
Nurul Qomariah
Publication year - 2017
Publication title -
jurnal riset kesehatan /jurnal riset kesehatan
Language(s) - Uncategorized
Resource type - Journals
eISSN - 2461-1026
pISSN - 2252-5068
DOI - 10.31983/jrk.v6i1.2741
Subject(s) - toxicology , environmental science , food science , mathematics , mineral water , normality test , environmental health , statistics , medicine , chemistry , geography , biology , statistical hypothesis testing , archaeology

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