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Registration of ‘Mace’ Hard Red Winter Wheat
Author(s) -
Graybosch R. A.,
Peterson C. J.,
Baenziger P. S.,
Baltensperger D. D.,
Nelson L. A.,
Jin Y.,
Kolmer J.,
Seabourn B.,
French R.,
Hein G.,
Martin T. J.,
Beecher B.,
Schwarzacher T.,
Heslop-Harrison P.
Publication year - 2009
Publication title -
journal of plant registrations
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.316
H-Index - 21
eISSN - 1940-3496
pISSN - 1936-5209
DOI - 10.3198/jpr2008.06.0345crc
Subject(s) - biology , mace , agronomy , winter wheat , agricultural experiment station , high resistance , botany , horticulture , agriculture , ecology , psychology , psychiatry , myocardial infarction , conventional pci
‘Mace’ (Reg. No. CV‐1027, PI 651043) hard red winter wheat ( Triticum aestivum L.) was developed by the USDA‐ARS and the Nebraska Agricultural Experiment Station and released in December 2007. Mace was selected from the cross Yuma//PI 372129/3/CO850034/4/4*Yuma/5/(KS91H184/Arlin S//KS91HW29/3/NE89526). Mace primarily was released for its resistance to Wheat streak mosaic virus (WSMV) and adaptation to rainfed and irrigated wheat production systems in Nebraska and adjacent areas in the northern Great Plains. Mace was derived from a head selection made from a heterogeneous, in terms of field resistance to WSMV, F 5 line. Resistance to WSMV is conditioned by the Wsm‐1 gene, located on an introgressed chromosome arm from Thinopyrum intermedium (Host) Barkworth & D.R. Dewey [ Agropyron intermedium (Horst.) Beauv.] present as a 4DL.4AgS chromosomal translocation. Mace was tested under the experimental designation N02Y5117.