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Registration of ‘Ripper’ Wheat
Author(s) -
Haley Scott D.,
Johnson Jerry J.,
Peairs Frank B.,
Quick James S.,
Stromberger John A.,
Clayshulte Sally R.,
Butler Joshua D.,
Rudolph Jeff B.,
Seabourn Bradford W.,
Bai Guihua,
Jin Yue,
Kolmer Jim
Publication year - 2007
Publication title -
journal of plant registrations
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.316
H-Index - 21
eISSN - 1940-3496
pISSN - 1936-5209
DOI - 10.3198/jpr2006.10.0689crc
Subject(s) - agricultural experiment station , germplasm , grain yield , winter wheat , cultivar , biology , agronomy , yield (engineering) , horticulture , agriculture , materials science , ecology , metallurgy
‘Ripper’ (Reg. No. CV‐1016, PI 644222) hard red winter wheat ( Triticum aestivum L.) was developed by the Colorado Agricultural Experiment Station and released in August 2006 through an exclusive marketing agreement with the Colorado Wheat Research Foundation. In addition to researchers at Colorado State University, USDA‐ARS researchers in Manhattan, KS, and St. Paul, MN, participated in the development of Ripper. Ripper was selected from the cross CO940606/TAM107R‐2 made in 1996 at Fort Collins, CO. CO940606 is an unreleased sib‐selection of KS94WGRC29 (PI 586954), a germplasm release from Kansas State University with the pedigree PI 220127/P5//‘TAM‐200’/KS87H66, while TAM107R‐2 is an unreleased sib‐selection of the hard red winter wheat cultivar Prairie Red (PI 605390). Ripper was selected as an F 3:4 line (F 3 –derived line in the F 4 generation) in 2000 and assigned experimental line number CO00016. Ripper was released because of its superior grain yield performance under nonirrigated production in eastern Colorado and superior milling and bread‐baking quality.