Open AccessHUBUNGAN PENAMPILAN, RASA DAN KERAMAHAN PENYAJIAN TERHADAP SISA MAKANAN PADA PASIEN RAWAT INAP RSUD AROSUKA SOLOK
Author(s) -
Nurhamidah Nurhamidah,
Yensasnidar Yensasnidar,
Elsa Manora
Publication year - 2019
Publication title -
saintek/sainstek
Language(s) - Uncategorized
Resource type - Journals
eISSN - 2580-278X
pISSN - 2085-8019
DOI - 10.31958/js.v11i2.1619
Subject(s) - food service , hospitality , taste , accidental sampling , medicine , environmental health , psychology , business , geography , marketing , population , archaeology , tourism , neuroscience