EVALUASI PROGRAM PELATIHAN PEMBUATAN SOUVENIR MENGGUNAKAN BAHAN DASAR GULA AREN DENGAN MENGGUNAKAN MODEL IPO | Zendy

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EVALUASI PROGRAM PELATIHAN PEMBUATAN SOUVENIR MENGGUNAKAN BAHAN DASAR GULA AREN DENGAN MENGGUNAKAN MODEL IPO

Author(s) -

I Nyoman Meirejeki,

I Putu Merta Astawa,

Putu Hermawati,

I Gede Nyoman Suta Waisnawa,

Putu Adi Suprapto

Publication year - 2019

Publication title -

bhakti persada

Language(s) - Uncategorized

Resource type - Journals

eISSN - 2580-5606

pISSN - 2477-4022

DOI - 10.31940/bp.v5i2.1633

Subject(s) - humanities , art

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