Open AccessTHE INFLUENCE OF BASE TEMPERATURE ON SWEET SORGHUM PRODUCTION IN HUNGARY
Author(s) -
János Jóvér,
Lajos Blaskó,
Györgyi Kovács,
János Tamás
Publication year - 2019
Publication title -
natural resources and sustainable development
Language(s) - English
Resource type - Journals
eISSN - 2601-5676
pISSN - 2066-6276
DOI - 10.31924/nrsd.v9i1.022
Subject(s) - production (economics) , sweet sorghum , plant production , agronomy , environmental science , base (topology) , sorghum , agricultural engineering , horticulture , botany , biology , mathematics , engineering , economics , mathematical analysis , macroeconomics
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