Open AccessEffects of COVID-19 on nutrition in Bihar
Author(s) -
AUTHOR_ID
Publication year - 2020
Language(s) - English
Resource type - Reports
DOI - 10.31899/pgy15.1066
Subject(s) - economic shortage , food shortage , government (linguistics) , environmental health , socioeconomics , food security , covid-19 , food intake , food supply , geography , medicine , business , economic growth , agricultural economics , agriculture , economics , biology , ecology , linguistics , philosophy , disease , archaeology , pathology , infectious disease (medical specialty)