Open AccessComparative assessment of sanitary bacteriological indicators of cow's and goat milk
Author(s) -
T. N. Ryzhkova,
Irina I. Goncharova,
I. M. Heida
Publication year - 2020
Publication title -
veterinarìâ, tehnologìï tvarinnictva ta prirodokoristuvannâ
Language(s) - English
Resource type - Journals
eISSN - 2663-5542
pISSN - 2617-8346
DOI - 10.31890/vttp.2020.05.27
Subject(s) - milking , petri dish , food science , cow milk , contamination , microorganism , mesophile , biology , mathematics , zoology , bacteria , microbiology and biotechnology , ecology , genetics