Open AccessCONFORMITY OF PEA GRAIN THAT IS RETAILED TO REQUIREMENTS OF THE NATIONAL STANDARD
Author(s) -
M.M. Bondarevskyy,
R.V. Severyn,
A.M. Bohatyriova,
R. O. Kryvorotko
Publication year - 2018
Publication title -
veterinarìâ, tehnologìï tvarinnictva ta prirodokoristuvannâ
Language(s) - English
Resource type - Journals
eISSN - 2663-5542
pISSN - 2617-8346
DOI - 10.31890/vttp.2018.02.22
Subject(s) - conformity , national standard , organoleptic , quality (philosophy) , reliability (semiconductor) , humidity , agricultural engineering , statistics , mathematics , computer science , food science , engineering , chemistry , geography , physics , political science , power (physics) , meteorology , law , quantum mechanics