Open Access
DEVELOPMENT OF A NEW PRODUCT OF HIGH NUTRITION VALUE UNDER THE QUALITY FUNCTION DEVELOPMENT METHODOLOGY
Publication year - 2020
Publication title -
journal of critical reviews
Language(s) - English
Resource type - Journals
ISSN - 2394-5125
DOI - 10.31838/jcr.07.09.81
Subject(s) - value (mathematics) , product (mathematics) , new product development , function (biology) , quality (philosophy) , business , mathematics , biology , statistics , marketing , physics , geometry , quantum mechanics , evolutionary biology