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In-vitro ANTIFUNGAL EFFECT OF THE CAYENNE LEAF EXTRACT MODIFIED WITH LIQUID SMOKE FROM COCOA POD HUSK TO CONTROL F. OXYSPORUM ON CHILI (CAPSICUM ANNUUM L.)
Author(s) -
Muhammad Faisal,
Asri Gani,
AR Nurul Hidayati,
Putri Mardhatillah,
Hardi Husni
Publication year - 2021
Publication title -
rasayan journal of chemistry/rasayan journal of chemistry
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.281
H-Index - 22
eISSN - 0976-0083
pISSN - 0974-1496
DOI - 10.31788/rjc.2021.1426239
Subject(s) - husk , antifungal , capsicum annuum , point of delivery , biology , horticulture , botany , microbiology and biotechnology , pepper

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