Open AccessIncome differentiation and consumption of food as a patronized good
Author(s) -
B.Ye. Frumkin
Publication year - 2020
Publication title -
žurnal novoj èkonomičeskoj associacii
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.365
H-Index - 7
ISSN - 2221-2264
DOI - 10.31737/2221-2264-2020-47-3-9
Subject(s) - consumption (sociology) , economics , food consumption , agricultural economics , advertising , traditional medicine , business , sociology , medicine , social science