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Impact of variety features and environmental factors of zones where apricots are grown on biochemical complex of apricots
Author(s) -
Б. М. Гусейнова,
Т. И. Даудова
Publication year - 2018
Publication title -
vestnik novosibirskogo gosudarstvennogo agrarnogo universiteta
Language(s) - English
Resource type - Journals
ISSN - 2072-6724
DOI - 10.31677/2072-6724-2018-48-3-7-16
Subject(s) - titratable acid , prunus armeniaca , sugar , pectin , chemistry , food science , vitamin c , horticulture , vitamin , botany , cultivar , biology , biochemistry

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