z-logo
open-access-imgOpen Access
Application D-Optimal method on the optimization of green tea (Camellia sinensis L.) formulation
Author(s) -
Ni Kadek Devi Pradnya Andina,
Fiki Dwi Darmawan,
Ni Putu Intan Satya Dewi,
Putu Saradevi Naripradnya,
Hendra Wijaya,
I Putu Rizki Karisma Parta,
Wiratama Kadek Sutri,
Ariyanthini Elisabeth Angelina,
Eka Indra Setyawan
Publication year - 2021
Publication title -
innovation in health for society
Language(s) - English
Resource type - Journals
ISSN - 2798-7094
DOI - 10.31603/ihs.6331
Subject(s) - polyvinyl alcohol , polyphenol , camellia sinensis , green tea , chemistry , chromatography , materials science , organic chemistry , food science , botany , antioxidant , biology

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here
Accelerating Research

Address

John Eccles House
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom