Open AccessMaggot cultivation training to support efforts to strengthen the economy during the COVID-19 pandemic in Somongari Village, Purworejo
Author(s) -
Hadi Sasongko,
Zuchrotus Salamah,
Purwanti Pratiwi Purbosari,
Hadi Sasongko,
Perkasa Gadik Puriadi,
Nida Lathifah Hasnanisa,
Novitha Novitha
Publication year - 2021
Publication title -
community empowerment
Language(s) - English
Resource type - Journals
eISSN - 2621-4024
pISSN - 2614-4964
DOI - 10.31603/ce.4440
Subject(s) - maggot , breed , pandemic , training (meteorology) , catfish , veterinary medicine , covid-19 , agriculture , agricultural science , geography , microbiology and biotechnology , zoology , medicine , biology , fish <actinopterygii> , ecology , fishery , disease , pathology , meteorology , infectious disease (medical specialty)
Somongari Village residents are currently promoting the cultivation of catfish and chicken to make up for their daily side dishes during the pandemic. An alternative feed for these animals that is both high in protein and easy to cultivate is the maggot. The purpose of this training is to teach the residents of Somongari Village how to independently breed BSF maggots and save on feed expenditure. This training is carried out in three stages namely: preparation, implementation, and evaluation. The methods used in delivering the material are lectures, demonstrations, and direct practice. Meanwhile, leaflets serve as the media. The results showed that as many as 85.71% of the training participants experienced an increased understanding of maggot cultivation. This activity increased the knowledge and skills of Somongari Village residents in cultivating BSF maggots for daily animal feed purposes.