ANALISIS KARAKTERISTIK SIFAT KIMIA TANAH GAMBUT SETELAH DIINKUBASI DENGAN KASCING DARI CAMPURAN KOTORAN AYAM, BONGGOL PISANG DAN AMPAS TAHU | Zendy

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ANALISIS KARAKTERISTIK SIFAT KIMIA TANAH GAMBUT SETELAH DIINKUBASI DENGAN KASCING DARI CAMPURAN KOTORAN AYAM, BONGGOL PISANG DAN AMPAS TAHU

Author(s) -

Riopy Suanda,

Hilwa Walida,

Khairul Rizal,

Kamsia Dorliana Sitanggang

Publication year - 2022

Publication title -

ziraa ah majalah ilmiah pertanian

Language(s) - Uncategorized

Resource type - Journals

ISSN - 2355-3545

DOI - 10.31602/zmip.v47i2.6734

Subject(s) - peat , vermicompost , chemistry , cation exchange capacity , zoology , fertilizer , horticulture , soil water , environmental science , nutrient , biology , soil science , organic chemistry , ecology

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