z-logo
open-access-imgOpen Access
Gıda teknolojilerinde inovatif bir yaklaşım olarak “Bakteriyofajlar”
Author(s) -
Eda ESMER,
Rumeysa BAYRAK,
Yağmur KÜÇÜKDUMAN,
Pervin Başaran
Publication year - 2021
Publication title -
european journal of science and technology
Language(s) - Turkish
Resource type - Journals
ISSN - 2148-2683
DOI - 10.31590/ejosat.832904
Subject(s) - microbiology and biotechnology , biology

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here
Accelerating Research

Address

John Eccles House
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom