Open AccessAn Investigation of Cu2+ Removal by Using Different Types of Modified Starch
Author(s) -
Türkan Börklü Budak
Publication year - 2022
Publication title -
europan journal of science and technology
Language(s) - English
Resource type - Journals
ISSN - 2148-2683
DOI - 10.31590/ejosat.1041196
Subject(s) - starch , corn starch , potato starch , aqueous solution , adsorption , modified starch , chemistry , freundlich equation , chromatography , food science , organic chemistry