Open AccessPreliminary Survey Analysis on Food Choices among Randomly Selected Social Media Users amidst COVID-19 Pandemic in Nigeria
Author(s) -
Ehoche Edache Elijah,
Usman Garba Kurmi
Publication year - 2022
Publication title -
trends journal of sciences research
Language(s) - English
Resource type - Journals
eISSN - 2377-8091
pISSN - 2377-8083
DOI - 10.31586/ujfs.2022.261
Subject(s) - preference , population , government (linguistics) , food preference , business , food choice , marketing , environmental health , food science , medicine , mathematics , biology , statistics , linguistics , philosophy , pathology
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