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SENSITIVITY OF THE METHOD FOR THE DETERMINATION OF INHIBITORY SUBSTANCES USING THE STREPTOCOCCUS THERMOPHILUS B19 TEST CULTURE AND THE RESAZURIN INDICATOR TO Β-LACTAM ANTIBIOTICS
Author(s) -
Petr Popov
Publication year - 2020
Publication title -
vestnik baškirskogo gosudarstvennogo agrarnogo universiteta
Language(s) - English
Resource type - Journals
ISSN - 1684-7628
DOI - 10.31563/1684-7628-2020-54-2-65-70
Subject(s) - resazurin , streptococcus thermophilus , lactam , antibiotics , microbiology and biotechnology , minimum inhibitory concentration , chemistry , medicine , biology , bacteria , stereochemistry , genetics , lactobacillus