Open AccessEFFICIENCY IN BROILER CHICKEN MEAT PRODUCTION UNDER VARIOUS METHODS AND PERIODS OF RAISING
Author(s) -
Andrii Astrakhantsev
Publication year - 2020
Publication title -
vestnik baškirskogo gosudarstvennogo agrarnogo universiteta
Language(s) - English
Resource type - Journals
ISSN - 1684-7628
DOI - 10.31563/1684-7628-2020-53-1-55-61
Subject(s) - broiler , raising (metalworking) , production (economics) , environmental science , microbiology and biotechnology , business , zoology , biology , mathematics , economics , geometry , macroeconomics