
Effect of Spirulina Platensis on Some Serum Markers, Performance Metrics and Organ Weights, in Rats Fed with Hydrogenated Vegetable Oil and/or Cholesterol
Author(s) -
Tanay Bilal,
Ayşen Altıner
Publication year - 2020
Publication title -
veterinary medicine and public health journal
Language(s) - English
Resource type - Journals
eISSN - 2707-7195
pISSN - 2707-7187
DOI - 10.31559/vmph2020.1.2.6
Subject(s) - spirulina (dietary supplement) , cholesterol , food science , vegetable oil , chemistry , chromatography , biochemistry , organic chemistry , raw material