Open AccessResource-saving technologies of fodder preparation using a laboratory for determining food calories
Author(s) -
B. Vasilenkov,
O. Klots
Publication year - 2020
Publication title -
energy and automation
Language(s) - English
Resource type - Journals
ISSN - 2223-0858
DOI - 10.31548/energiya2020.01.110
Subject(s) - fodder , calorie , food preparation , resource (disambiguation) , microbiology and biotechnology , food science , agricultural engineering , agricultural science , environmental science , food processing , agronomy , computer science , engineering , biology , computer network , endocrinology
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