z-logo
open-access-imgOpen Access
Detection of genetically modified plants in the agricultural products
Author(s) -
A. V. Plotnitska,
Т. А. Ткаченко,
L. I. Kalakailo,
V. Ischenko,
В. В. Ткаченко,
Ya. A. Ishchenko,
В. О. Ушкалов,
L. Ischenko
Publication year - 2020
Publication title -
naukovì dopovìdì nacìonalʹnogo unìversitetu bìoresursìv ì prirodokoristuvannâ ukraïni
Language(s) - English
Resource type - Journals
ISSN - 2223-1609
DOI - 10.31548/dopovidi2020.03.012
Subject(s) - genetically modified organism , agriculture , microbiology and biotechnology , food security , food products , food safety , agricultural science , qualitative analysis , business , food science , biology , qualitative research , ecology , social science , biochemistry , sociology , gene

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here