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Detection of genetically modified plants in the agricultural products
Author(s) -
A. V. Plotnitska,
Т. А. Ткаченко,
L. I. Kalakailo,
V. D. Ischenko,
V. V. Tkachenko,
Ya. A. Ishchenko,
В. Ushkalov,
L. Ischenko
Publication year - 2020
Publication title -
naukovì dopovìdì nacìonalʹnogo unìversitetu bìoresursiv ì prirodokoristuvannâ ukraïni
Language(s) - English
Resource type - Journals
ISSN - 2223-1609
DOI - 10.31548/dopovidi2020.03.012
Subject(s) - genetically modified organism , agriculture , microbiology and biotechnology , food security , food products , food safety , agricultural science , qualitative analysis , business , quantitative analysis (chemistry) , biology , food science , chemistry , qualitative research , ecology , social science , biochemistry , sociology , gene , chromatography

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