Open AccessIsolation from the digestive system of rabbits lacticacid bacteria, promising for the development probiotic preparations
Author(s) -
Yu. M. Pokhylko,
Н. О. Кравченко
Publication year - 2016
Publication title -
bìoresursi ì prirodokoristuvannâ
Language(s) - English
Resource type - Journals
eISSN - 2518-1963
pISSN - 2078-9912
DOI - 10.31548/bio2016.05.010
Subject(s) - probiotic , isolation (microbiology) , bacteria , microbiology and biotechnology , lactobacillus , biology , food science , genetics
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