WAYS FOR CRYORESISTANCE INCREASE OF STURGEON SPERM
Author(s) -
І. Konko,
R. Коnko
Publication year - 2019
Publication title -
animal science and food technology
Language(s) - English
Resource type - Journals
eISSN - 2706-834X
pISSN - 2706-8331
DOI - 10.31548/animal2019.01.005
Subject(s) - sperm , sturgeon , human fertilization , cryopreservation , biology , sperm quality , fish <actinopterygii> , zoology , microbiology and biotechnology , fishery , embryo , genetics
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