Open AccessUji Efektivitas Khitosan terhadap Daya Awet Ikan Nila (Oreochromis niloticus)
Author(s) -
Rina Sugiarti Dwi Gita,
H.B.A Jayawardana,
Ahmad Afandi
Publication year - 2021
Publication title -
bioedusains jurnal pendidikan biologi dan sains
Language(s) - Uncategorized
Resource type - Journals
ISSN - 2598-7453
DOI - 10.31539/bioedusains.v4i2.2987
Subject(s) - organoleptic , tilapia , oreochromis , chitosan , aroma , preservative , food science , shelf life , fish <actinopterygii> , coating , biology , fishery , chemistry , biochemistry , organic chemistry
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