
Effects of Program Promoting Food Consumption for Sodium Reduction on Knowledge, Sodium Consumption Behaviors, and Urinary Sodium in Nursing Students: A Multi-Setting Study
Author(s) -
Noppawan Piaseu
Publication year - 2020
Publication title -
the bangkok medical journal
Language(s) - English
Resource type - Journals
ISSN - 2228-9674
DOI - 10.31524/bkkmedj.2020.11.009
Subject(s) - sodium , medicine , consumption (sociology) , baseline (sea) , low sodium diet , nursing , social science , chemistry , renin–angiotensin system , organic chemistry , sociology , blood pressure , oceanography , geology