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Pea productivity depending on variety and sowing rate
Author(s) -
V. Lykhоchvor,
M. Andrushko
Publication year - 2020
Publication title -
vìsnik agrarnoï nauki pričornomor'â
Language(s) - English
Resource type - Journals
eISSN - 2411-9199
pISSN - 2313-092X
DOI - 10.31521/2313-092x/2020-2(106)-6
Subject(s) - new variety , sowing , variety (cybernetics) , mathematics , agronomy , biology , cultivar , statistics
It is proved that in conditions of sufficient moisture in the western forest-steppe, the highest grain yield is formed by Madonna variety peas – 6.38 t / ha, the smaller one by Gotivsky variety – 6.13 t / ha and the smallest one by Ataman variety- 5.94 t / ha. The Madonna variety also has the highest protein content of 24.5%, and the Gotivsky variety – 23.9%. the Ataman variety – 22.4%. It was established that the economically reasonable sowing rate for Madonna variety is 1.0 million / ha, for Ataman one is1.1 million / ha, for Gotivsky one is1.2 million / ha. It was revealed that the greatest profit from 1 ha was obtained when cultivating the Madonna variety – 20883 UAH.

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