Open AccessSCIENTIFIC AND APPLIED BASES OF REDISTRIBUTION THE VALUE ADDED IN INTEGRATED COMMODITY MARKET (AT THE EXAMPLE OF BREAD MARKET OF UKRAINE)
Author(s) -
O.V. NIKISHYNA
Publication year - 2017
Publication title -
ekonomìčnì ìnnovacìïï
Language(s) - English
Resource type - Journals
eISSN - 2616-5430
pISSN - 2524-003X
DOI - 10.31520/ei.2017.19.3(65).118-126
Subject(s) - redistribution (election) , commodity , economics , reproduction , added value , commodity market , profitability index , value (mathematics) , market value , production (economics) , market economy , industrial organization , economic system , microeconomics , macroeconomics , accounting , finance , machine learning , politics , political science , computer science , law , ecology , biology
In the article author developed of theory circulation of sectoral value added in integrated commodity market, which distinguishes two stages or processes of its movement: process of formation and process of use value added. Determined the internal and external contradictions of economic interests of participants in reproduction process according to the stages of value added movement in market system. The emphasis is on external contradictions of financial interests the subjects of various sectors of integrated commodity market, which in practice are manifested in migration (cross-sectoral redistribution) of unproductive value added component usually from the production to the trading sector. Fiscal redistribution of added value associated with external contradictions between the economic interests of state and market subjects.In practice, to determine deformations in the processes of formation and use of value added in certain commodity markets it is necessary to use a reproduction methodical approach and build a cross-sectoral balance of key indicators of market efficiency. The analysis on example of bread market of Ukraine showed the presence of deformations in fiscal use of value added of production sector, which for a minimum profitability of products (4,1 %) has the highest among sectors the level of taxcapacity of value added (0,34 points). The expediency of implementation is substantiated of reduced rates of value added tax for the sale of bread and bakery products in Ukraine in order to balance the volumes of fiscal and reproduction use of value added in production sector of integrated bread market. On the basis of reproduction methodical approach impact assessment was conducted of this regulatory measure on indicators of the efficiency of bread market. According to calculations, a 1 % reduction in value added tax rate will contribute to the growth of value added by 13,23 million UAH. (by 0,82 %), its share in production by 0,11 %, the profitability of products by 0,19 %, while the reduction in taxes will be 2,4%. Such a calculation allows you to determine various options for reducing fiscal load and choose the best scenario in terms of harmonization of economic interests state, bakery enterprises and population.