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Influence of flax seeds on the reproduction rate of lactic acid bacilli when used in the experiment
Author(s) -
Zhanerke Amirkhanova,
Rahat Bodeeva,
С. Б. Ахметова,
Samat Serikovich Kozhakhmetov,
Аlmagul Kushugulova,
Leila Akhvlediani
Publication year - 2022
Publication title -
ķaraġandy universitetìnìṇ habaršysy. biologiâ, medicina, geografiâ seriâsy/k̦araġandy universitetìnìn̦ habaršysy. biologiâ, medicina, geografiâ seriâsy
Language(s) - English
Resource type - Journals
eISSN - 2663-5003
pISSN - 2518-7201
DOI - 10.31489/2022bmg2/26-33
Subject(s) - bacilli , probiotic , lactic acid , prebiotic , biology , food science , fermentation , bacteria , microbiology and biotechnology , genetics

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