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The development of 2,4-D-resistant cotton and soybean cultivars has created great concern about the potential off-target movement of 2,4-D onto sensitive broadleaf crops. Peanut is often grown in close proximity to cotton and soybean. Therefore, field studies were conducted during 2012 and 2013 at Plains, Ty Ty, and Attapulgus, GA to evaluate peanut response to 2,4-D at 67, 133, 266, 533, and 1066 g ae ha−1 applied at preemergence (PRE), 10, 20, or 30 d after planting (DAP), corresponding to PRE, V2, V3, and V5 peanut growth stages. Nontreated controls (NTC) were included for comparison. Treatment timing by rate interactions were significant (P &amp;lt; 0.0001). As 2,4-D rate increased peanut injury increased. There was variation in yield loss response dependent on peanut growth stage at application timing. Peanut that was treated preemergence and at the V2 growth stage did not have yield loss at any of the 2,4-D evaluated rates (67 to 1066 g ha−1) relative to the NTC. When peanut was treated at V3 and V5 growth stages with 2,4-D, injury estimates were 5 to 32% from the 67 to 1066 g ha−1 rates respectively, and peanut canopy diameter was stunted 5 to 35% at the same rates. The resulting peanut yield loss was 23 and 36% from 533 and 1066 g ha−1 of 2,4-D applied at V3 and V5 growth stages; in part due to reproductive growth being initiated during that time-frame and peanut had less time to recuperate before harvest. Linear regression models were used to evaluate peanut injury and peanut yield results. Significant correlations were established for V3 and V5 treatments between injury and yield, injury and canopy diameter, and canopy diameter and yield (P &amp;lt; 0.0001), with correlation coefficients of − 0.48, − 0.76, and 0.51, respectively. Growers and extension agents will be able to use these peanut injury estimates and canopy diameter data to make improved predictions of potential peanut yield loss where off-target movement of 2,4-D or sprayer contamination has occurred.

The Effect of 2,4-Dichlorophenoxyacetic Acid (2,4-D) on Peanut when Applied During Vegetative Growth Stages