Open AccessCOVID 19 AND FACTORS AFFECTING VIETNAMESE PEOPLE'S CONSUMPTION BEHAVIOR IN FOOD HYGIENE AND SAFETY
Author(s) -
Nguyen Thi Phi Nga,
Lê Thanh Hương
Publication year - 2022
Publication title -
international journal of ecosystems and ecology science (ijees)
Language(s) - English
Resource type - Journals
ISSN - 2224-4980
DOI - 10.31407/ijees12.415
Subject(s) - vietnamese , influencer marketing , hygiene , consumption (sociology) , pandemic , food safety , china , business , marketing , covid-19 , environmental health , sustainable development , public health , economic growth , political science , medicine , economics , sociology , marketing management , nursing , social science , philosophy , linguistics , disease , pathology , infectious disease (medical specialty) , relationship marketing , law
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