
Comparison of the Effects of Two Oat-based Cereals on Appetite and Satiety, and the Effect of a Fat Emulsion of Appetite, Satiety, Food Intake, and Body Weight
Author(s) -
Candida J. Rebello
Publication year - 2022
Language(s) - English
Resource type - Dissertations/theses
DOI - 10.31390/gradschool_theses.3961
Subject(s) - appetite , postprandial , meal , crossover study , breakfast cereal , food science , body mass index , area under the curve , peptide yy , medicine , zoology , chemistry , biology , alternative medicine , receptor , pathology , neuropeptide y receptor , neuropeptide , insulin , placebo