Open AccessVacuum Tumbling for the Incorporation of Phosphates in Gulf Shrimp.
Author(s) -
Matthew Cael
Publication year - 2012
Language(s) - English
Resource type - Dissertations/theses
DOI - 10.31390/gradschool_theses.2831
Subject(s) - shrimp , sodium , food science , chemistry , moisture , pyrophosphate , phosphate , pulp and paper industry , fishery , biochemistry , biology , engineering , organic chemistry , enzyme
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