z-logo
open-access-imgOpen Access
Polyunsaturated fatty acid content of breast milk from women with and without gestational diabetes mellitus
Author(s) -
Julissa Salguero
Publication year - 2009
Language(s) - English
Resource type - Dissertations/theses
DOI - 10.31390/gradschool_theses.2313
Subject(s) - docosahexaenoic acid , polyunsaturated fatty acid , gestational diabetes , breast milk , eicosapentaenoic acid , linoleic acid , food science , medicine , lactation , fatty acid , pregnancy , endocrinology , chemistry , gestation , biology , biochemistry , genetics

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here
Accelerating Research

Address

John Eccles House
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom