Open AccessRapid Cooling of Eastern Oysters (Crassostrea virginica) Using an On-Board Icing Unit to Slow the Growth of Vibrio vulnificus and Vibrio parahaemolyticus
Author(s) -
Melody Thomas
Publication year - 2016
Language(s) - English
Resource type - Dissertations/theses
DOI - 10.31390/gradschool_theses.1618
Subject(s) - vibrio vulnificus , vibrio parahaemolyticus , oyster , crassostrea , vibrio , biology , fishery , bivalvia , eastern oyster , vibrio infections , microbiology and biotechnology , veterinary medicine , bacteria , mollusca , ecology , medicine , genetics
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